How To Make Potato Salad
Making a delicious potato salad from scratch doesn’t have to be complicated or time-consuming. With the right ingredients and a few simple steps, you can whip up an easy and traditional potato salad that will impress your guests and family alike.
Ingredients
- 7 potatoes peeled
- 4 carrots peeled
- ⅓ cup peas
- 4 pickles
- 2 tablespoon mayonnaise
- 2 tablespoon white wine vinegar
- Salt and pepper by your taste
Instructions
- Chop the potatoes and carrots into tiny cubes, adding them to a pot of water.
- Simmer on medium heat until these vegetables are soft and tender.
- Add the peas to the mix, cooking for several minutes more before straining all ingredients.
- Dice some pickles while you're at it!
- Place everything in one bowl, then mix with mayonnaise, vinegar, salt, and pepper; stirring thoroughly until combined.
- Refrigerate the potato salad until you are ready to serve.
- Serve and enjoy!