One Tray Creamy Mushroom Pasta
Easy recipe for one sheet pan mushroom creamy pasta. You don't need to precook the pasta or even sift the can of mushrooms, just use it including liquids.
Ingredients
- 5 cups milk
- 1 teaspoon salt (or more to your taste)
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 pound (500 grams) pasta - not cooked
- 1 tin can mushrooms (400 grams / ~14oz)
Instructions
- Set the oven to 220°C/ 450°F with the fan.
- In a 9x13 pan, place all the ingredients and mix well.
- Double cover the pan with foil.
- Bake for 45- 50 minutes.
- Serve and enjoy!