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green gin cocktail in a cup with cucumber garnish

Gin Cucumber Cocktail

Fresh easy alcoholic cocktail drink made with gin and cucumber.
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 drink


  • 3 thick slices of cucumber
  • 45 ml (1.5 oz.) gin
  • 25 ml (0.85 oz.) Vermouth Bianco
  • 25 ml (0.85 oz.) lemon juice
  • 25 ml (0.85 oz.) simple syrup
  • 10 ice cubes
  • 30 ml (1 oz.) sparkling water


  • In a mixing glass, muddle the cucumber slices well.
  • Add vermouth, gin, lemon juice and sugar water, close the glass with the lid and shake.
  • In the serving glass, place a thin slice of cucumber on the glass sides.
  • Add a few ice cubes to the glass and pour the drink through the sift on the mixing glass lid.
  • Top the drink with sparkling water.
  • Cheers and happy summer!


*To make simple syrup (sugar water), you simply cook an equal amount of sugar and water (½ cup of each) until all the sugar is dissolved in the water. 
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