• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Renana's Kitchen - Kosher Food Blog With Easy Recipes
  • Recipe Index
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Recipe Index
  • Parve Desserts
  • Holidays
  • Vegan
  • Gluten Free
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Cabbage Salad

    Published: Nov 1, 2017 · Modified: Aug 10, 2022 · by Renana · I may get commission for purchases made through links in this post at no extra cost to you.

    Jump to Recipe Print Recipe
    Home » Recipes » Salads » Cabbage Salad

    A few weeks ago, my blog entered and won the Facebook challenge and I walked away with two OSMOS bowls from ZAK Design Europe! It was so fun seeing my name on the winning post 🙂 . Plus I earned two beautiful bowls with a light marble design of my choosing.

    cabbage salad in a bowl

    OSMOS have three designs in this set of products- light marble, dark marble and wood marble. Now the bowls I got are big and small. The big one is actually large enough for many tasty recipes, including this cabbage salad! I also want to mention that the materiel that the bowls are made of is firm melamine which means that it is easy to wash them after eating. And I really can’t express just how much I like the marble design, as it definitely offers a chic and elegant style to the table.

    This particular cabbage salad recipe has a trick - you need to soak the cabbage with salt for almost an hour. I had previously read about the recipe in this blog but suddenly I realized why my cabbage salad was too firm every time I made it. What you want is for the cabbage to be tender so that you can actually enjoy it and not feel like you’re eating wood! Other recipes that I had read were doing it the opposite way – meaning they would make the whole salad and then let it sit with the dressing to make it tenderer. Either way is good but I prefer this version. Plus, my recipe is completely vegan and does not contain any mayonnaise like most cabbage salads do, such as the coleslaw salad. Additionally, the dressing in my recipe is more Asian flavored and you can also add peanuts to it, although I am not a big fan of peanuts but it can suit this salad nonetheless.

    cabbage salad in a bowl

    Cabbage Salad

    Mayo-free delicious cabbage salad. Asian flavored vegan easy recipe.
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Soaking time 1 hr
    Course Salad
    Cuisine Asian
    Servings 10 servings

    Ingredients
      

    • 1 white cabbage
    • 1 small red cabbage
    • 2 carrots shredded
    • 2 green onions cut thinly
    • 2 tablespoon sesame

    For the dressing:

    • 1 teaspoon salt
    • 6 tablespoon olive oil
    • 2 tablespoon soy sauce
    • 3 tablespoon date syrup (Silan)
    • 2 tablespoon demerara sugar
    • 2 tablespoon sesame oil
    • 3 tablespoon white wine vinegar
    • A pinch of black pepper

    Instructions
     

    • Start with the cabbage- cut them into thin strips and place them in a large bowl- large enough so that it will be easy to mix the salad into.
    • Add the salt to the bowl and mix very well - you can also do it with your hands.
    • Let the cabbage sit for 60 minutes. After 60 minutes, strain the bowl from water completely. Now the cabbage is ready for the salad.
    • Add the carrots, green onions, and sesame to the bowl.
    • In a small bowl, mix all of the dressing ingredients and pour over the salad.
    • Enjoy!

    More Salads

    • Green Pear Salad

    Filed Under: Dinner, Holidays, Rosh HaShanah, Salads, Shavuot, Vegan Tagged With: Carrot

    Subscribe

    for your weekly recipe fix.

    Primary Sidebar



    Renana Spiegel Levkovich

    Hello!

    I'm Renana and I share kosher recipes for Shabbat, yummy parve desserts, and Jewish holiday recipes - and so much more. I share easy kosher recipes for the whole family, along with some pretty great photographs, and easy-to-follow instructions. Enjoy!

    Contact me for any question →


    Parve Desserts

    vegan fruit cake in a pan

    Vegan Summer Fruit Cake

    apple honey cake in a round pan

    Apple Honey Cake (Gluten Free & Dairy Free)

    gluten free dairy free nut chocolate chip cookies on a baking pan

    Nut Chocolate Chip Cookies

    Vegan Chocolate Truffles on a plate

    Vegan Chocolate Truffles

    Pumpkin Energy Balls on a plate

    Pumpkin Energy Balls

    Footer

    ↑ back to top

    About

    • About
    • Disclaimer

    Newsletter



    Contact

    • Contact
    • FAQ

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 Renana's Kitchen